Omega Fields® takes great pride in being able to assure our customers that all Omega Fields' flaxseed-based products are all-natural, without added chemicals, to provide good health and well-being for people and their animals.
Omega Fields' food-grade facility manufactures to Global Food Safety Initiative standards for human consumption, employing a third party-validated, 5‐log Kill Step and proprietary stabilization processes for long shelf life. All Omega Fields flaxseed-based supplements are certified to SQF 2000 Level 3 standards, are guaranteed pathogen-free with very low total microbial values, and are guaranteed shelf stable for a MINIMUM of one year under ambient storage conditions – no refrigeration or special packaging required!
SQFI (Safe Quality Food Institute) is a world-class, third-party auditing inspection program for food-grade manufacturing plants that establishes and recognizes a standard for consistency in food safety and quality criteria.
The comprehensive SQF inspection includes annual audits of a facility's food safety and quality programs, HACCP program, management systems, pest control programs, operational methods, personnel practices, buildings and equipment maintenance, and cleaning practices. This demanding pass/fail audit procedure requires complete and continuous adherence to all standards to remain certified.
In addition to SQF 2000 Certification standards, we subscribe to the In-Plant Food Safety and Hygiene Audit Training Program of the Department of Food Safety/Hygiene.
Omega Fields® values our customers and makes every effort to ensure that every experience with our products, our website, and our people is the best we can offer.
Please call Bonnie Krajnik, Customer Care Specialist, at 1-877-663-4203 ext 105, with any other questions or concerns. Thank you for choosing Omega Fields® — "NUTRITION FOR A HEALTHY LIFE!"