In previous articles we have discussed the many benefits of feeding fats to horses. Typically these fats in feeds are vegetable oils, or even occasionally animal fats. We have not yet discussed specifically the type of fat in the diet. However, researchers in human and animal medicine have much information supporting the idea that specific types of fatty acids can provide numerous health benefits. This month we look at the science behind Omega-3 fatty acids and begin the process of understanding the terminology used. Read More

Last month we discussed the potential performance-enhancing benefits of feeding fats to exercising horses. These included a lowering of the thermal load on the horse, increasing its aerobic capacity, and perhaps even increasing their anaerobic energy stores in the form of muscle glycogen. Clearly, feeding fat has many advantages for the average horse. Fat can even be used as a nutritional management technique for horses that may suffer from repeated bouts of tying up. This month we will examine two particular types of muscle disorders which may actually benefit from the addition of fat to the diet. Read More

Fats are an easily digestible source of calories which can readily supply the extra energy that performance horses may need. Fat may lower the heat load on the horse compared to traditional diets, which may aid in performance in hot climates. Finally, fat may even help calm the horse compared to when they are fed high starch diets. But is there any other reason to feed fats that may help you get to the winner’s circle? Read More

This month we begin a series looking at the value of incorporating fat into the diets of our horses. We will discuss how fat is digested and handled in the equine, the types of fats fed to horses, and the many beneficial effects that can be realized through the addition of fat to the diet of our horses. Read More