Equine disorders related to carbohydrate consumption have received much attention by owners and researchers alike, as of late. This has resulted in almost a mistrust or fear of feeding horses carbohydrates. But in reality, almost all of the horse’s calories come from carbohydrates – there is no way to avoid them in the horse’s diet. What one must do is understand all of the forms in which CHO (carbohydrates) are found, identify horses at risk for CHO disorders and select the appropriate feeds to keep them healthy. Read More
Posted in Articles Equine Articles Dr. Kris Hiney By Dr. Kris Hiney

Minimizing the Stress of Weaning

September 6, 2011 1:06:03 PM CDT

The fall season is here and with it often comes the time for weaning of our foals. Many successful weaning strategies exist but it is important for the manager to choose the optimal one for their facilities and management style. These decisions are important and can affect the growth, well being and even the future behavior of your foal. Read More
Posted in Articles Equine Articles Dr. Kris Hiney By Dr. Kris Hiney
Now that we are aware of the potential problems of the skeletal system of the foal (see Part 1 of this series, Developmental Orthopedic Diseases: What are they and why do they occur?), we will address some management techniques that may aid in preventing their occurrence. These include dietary management of the mare and foal, exercise needs, controlling growth rate and even selection of appropriate breeding stock. Read More
Developmental orthopedic diseases are a serious concern for the equine breeder. All of the hard work and preparation of selecting the right match between mare and stallion, the hours put into proper mare care, culminates hopefully in the arrival of a sound, healthy foal. All of this excitement and hope can be ruined if your foal ends up having skeletal abnormalities which may jeopardize his future success. With this article we will explore some of the many causative factors of this spectrum of disorders and what you may be able to do to prevent or reduce the likelihood of their occurrence. Read More